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About Us

Our Dishes

Food and the environment, have never been more important in our day to day lives. People are wanting to eat much more healthily and in doing so, they can also reduce their carbon footprint. Removing or at least reducing the amount of animal products we consume in our diets, can play a significant part in both.

All the items on the menu are made purely from plant based ingredients, so they are suitable for vegans and vegetarians.

Best of all, we believe our food is absolutely delicious!

Packaging

We’re all aware how much of a negative impact plastic is having on our planet. We are focused on reducing tree-based paper and fossil fuel-based plastic packaging and have decided to use only eco-friendly alternatives. We have spared no expense in ensuring our packaging is either made from sugarcane pulp (a by-product of the sugar refining industry), or plant based compostable/recyclable items.

We would love to hear what you think, any comments on our Guestbook page, would me very much appreciated.

Thank you for considering us for your next takeaway!

Plant Based Takeaway Ltd

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Delivery Charges

Here are some examples of the delivery charges, they are based on central St Austell and outwards.

£1.50 up to 1 mile

£2.00 between 1 to 2 miles

£2.50 between 2 to 3 miles

£3.00 between 3 to 4 miles

£3.50 between 4 to 5 miles

£4.50 between 5 to 6 miles

£5.50 between 6 to 8 miles

£6.50 between 8 to 10 miles

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Allergy Information

Many of our dishes contain soya, gluten, sesame oil, cooking wine and garlic. If you have any allergies inform us before ordering and we’ll do our best to advise you. Some of our dishes may contain the below allergens.

Although every care is taken during preparation, we cannot guarantee that dishes will not contain elements of other ingredients that may affect customers.

If You Have Any Allergies Or Intolerences

Please Call And Ask Our Staff Who'll Be Happy To Advise

Terms

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Virtuous Specials

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Gluten Free

Everything in this section is made to a gluten free recipe. However, whilst every precaution is taken, the environment in which it is cooked does also handle products with gluten in.